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fermentation broth

网络发酵液；发酵样品；醱酵液

fermentation broth

fermentation broth

fermentation broth

发酵液

很有用的医药名词 -... ... 发酵培养基||fermention medium 发酵液||fermentation broth 发酵周期||fermentation period ...

发酵样品

...，放在不同的介质（media）来试验，最后找出一个发酵样品（fermentation broth）可以在动物模式中杀死蛔虫和线虫。

醱酵液

...Hydrolyzate）、醱酵过程或醱酵后所取得之醱酵液（Fermentation broth）测定项目包括：单醣（Monomeric sugars）、纤维 …

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Furthermore, the addition of bacterial protein and urea displayed acid and alkaline buffer action to fermentation broth .

菌体蛋白作为秸秆发酵添加剂应用在沼气工程中可以变废为宝，提高经济效益。

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With the better use of the sugar residue in the alcoholic fermentation broth , the fermentation was promoted and the brewing rate was raised.

提高酒精发酵液中残糖利用率，使发酵更彻底，提高出酒率；

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The rapid and precise measurement of HA concentration in fermentation broth played an important role in microbial production of HA.

发酵液中 HA 含量的快速、准确测定对于 HA 的生产具有重要意义。

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The increasing concentration of NaCl could result in the decrease of lactic acid content in fermentation broth .

随着食盐质量浓度的增大，发酵液的乳酸含量下降。

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Therefore , we consider the fermentation broth of RCEF0273 a good resource for medical implication and deserve further research .

因此，RCEF0273 发酵液是一个具有极大开发价值的资源，值得深入研究。

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A method for determining lactic acid in fermentation broth of Sporolactobacillus inulinus by RP -HPLC was described.

采用反相高效液相色谱法测定了生孢乳杆菌发酵液中的乳酸。

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Therefore, it can be used for determining 2 -keto -D-gluconic acid in fermentation broth .

该方法可用于发酵液中 2 -酮基 -D-葡萄糖酸的定量检测。

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The desalination of 1, 3- propanediol fermentation broth pretreated with acid and filtration was studied .

研究了 1,3-丙二醇发酵液经酸处理之后电渗析脱盐的情况。

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For example , L- isoleucine is separated by crystallization from a fermentation broth that has been filtered and subjected to ion exchange .

例如，L-异亮氨酸可通过结晶从一已经过滤和离子交换的发酵液中分离得到。

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Preliminary Study of the Anti-microbial Activities of Fermentation Broth of Thelephora japonica

日本革菌发酵液抑菌活性初步研究

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Determination of Extracellular Polysaccharide from Submerged Fermentation Broth of Clitocybe Gigantean

雷蘑深层发酵胞外多糖含量测定方法的确定

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Ultrafiltration for isolation and purification of oxytetracycline from industrial fermentation broth

应用超滤法从发酵液中提纯抗生素

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Determination of Enantiomeric Purity for Lactic Acid in Fermentation Broth by Rhizopus Oryzae with High Performance Liquid Chromatography

高效液相色谱法测定米根霉乳酸发酵液中乳酸的光学纯度

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Application of electrodialysis desalination to the separation of glutamine from fermentation broth

电渗析脱盐在提取发酵液中谷氨酰胺的应用研究

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Purification and Reclamation of Pentose from Biomass Hydrolization Fermentation Broth

生物质水解发酵废液中五碳糖的净化和回收

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Separation and identification of lactic acid bacteria from Chinese sauerkraut fermentation broth

酸菜发酵液中乳酸菌的分离与鉴定

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Determination of ammonium nitrogen in fermentation broth through indophenol blue reaction

靛酚蓝反应测定发酵液中的氨态氮

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Separation of fermentation broth of lincomycin by assembled continuous flocculation

林可霉素发酵液组合连续絮凝

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Study on the demulsification of erythromycin fermentation broth by ultrafiltration

超滤去除红霉素发酵液乳化现象的研究

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Membrane separation process of lincomycin fermentation broth with magnetization

林可霉素发酵液的磁场强化膜分离工艺研究

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Determination of propionic acid in fermentation broth by capillary gas chromatography

毛细管气相色谱法测定发酵液中丙酸的含量

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